Cake Decorating Class

2012 Schedule

COMING UP CLASSES :-

1) Lets get jingle for coming X'mas!
Hands-on Gingerbread House
Date : 21st December 2012 (Saturday)
Time : 10am – 2pm
Course Fee : RM250
Seats are limited to max. 6 students.

Friday, April 9, 2010

Cosmetic Pouch & Make Up Accessories Cake



Was a marvelous day for me today having few good students coming to learn this Cosmetic Pouch Cake. Video shoot while work in progress. I am so honored when good words were given by students. Thank you, thank you all!



All of us

Janet Lee's Masterpiece

Frances!


Anne Robert

Thursday, April 8, 2010

Coffee Cake

One for the family! They loves to eat cakes. It is nice to make something when you see them enjoy eating it. Sometime it may turn out disaster but don't despair. Try again & again, until you get it right. This is my principal for cakes. :) What ever cakes you learn, practice it immediately or you will never do.

Anyway, This is call " Coffee Cake ". The key ingredients here are espresso soaking the butter cake and topped with Almonds & White Chocolate. Very delicious!

Great to be eaten during afternoon tea time with a cup of coffee / tea.




Cheese Millefeuille


Just in case you are not sure what
Cheese Millefeuille is, please have a look above. This will be taught together with other cakes eg; Tiramisu & Pavlova.

Baby Shower Cupcake Class In ICCA Hartamas!

Come join me on this Saturday 10 April 2010 in ICCA Hartamas.
This is a Hands-on Project Class.
Call ICCA Hartamas to register.

Below designs produced by Management of ICCA

Sunday, April 4, 2010

Bagus


Cookies for Mommy & Daddy!

Course 1 Graduation in Hartamas

Tiramisu




It is Easter Day today... I have made a tasty Italian Tiramisu to be served during coffee time.

Care for a slice of tiramisu?

Tiramisu is one of the most popular Italian Cakes. It is made of savoiardi (otherwise known as lady finger biscuits) dipped in espresso or strong coffee or rum, layered with a whipped mixture of egg yolks, mascarpone cheese, and sugar and topped with chocolate powder.


Wednesday, March 17, 2010

Easter Cupcakes

These are the Easter Cupcakes that taught in ICCA hartamas recently.

BAGUS

I apologize for being quiet for awhile. I have just settled down, was away spending time with my family with abit of travelling. I promise you I will return with more classes and hope to see you all again very soon. Beside teaching at WILTON, CAKE CONNECTION, I also will be teaching in all the 5 outlets of BAGUS. See you soon!

Friday, February 12, 2010

Monday, February 8, 2010

Sunday, February 7, 2010

Tasty Cakes


Strawberry Cheese Cake








Authentic German Black Forest Cake

Miniature Cake Class







Wednesday, February 3, 2010

Bread Day


Pandan Chiffon Cake




I have been longing to bake Pandan Chiffon Cake since I was young. I used to find it too much trouble to make it a success. Some used to say, it need luck to get it right.

After I got my Magicmix beater, I am baking most of cakes with it. It is simple, time efficient & much easier than I thought. Surprisingly much tasty too. :)

Hereby, I share with you my Pandan Chiffon Cake's pictures.

Thank you for viewing.


Monday, February 1, 2010