Cake Decorating Class

2012 Schedule


1) Lets get jingle for coming X'mas!
Hands-on Gingerbread House
Date : 21st December 2012 (Saturday)
Time : 10am – 2pm
Course Fee : RM250
Seats are limited to max. 6 students.

Saturday, November 29, 2008

Christmas Cakes Part1

Yes, it is all about Christmas. For this wonderful season, I have include my 2 Angels. Viola and Laura. They had quite abit of fun brushing, rolling, folding and eating! On the finishing part, I had to chase them away as the younger one, Laura has pinched one of my cake. I screamed!! Thank God this time I still managed to rescue the cake by covering them with Marzipan and Marshmallow Fondant. The Process of making Fruit Cake is pretty simple, just follow my chart below. Have fun!

And here it is the process of making and decorating Christmas Fruit Cake.

Step 1,Viola brushed the cakes with VSOP

Step 2, Laura rolled the Marzipan. She just had to taste it before it goes to the cakes but don't worry, she washed her hands before sitting up there.

Step 3, Viola continued by placing the marzipan to the cakes then smoothen it nicely.
Step 4, I finally came to the picture by covering the cake with fondant.

Ta-ta.... one after one cake, we decorate them together. 

Hope you like them. Thank you for viewing. 


Stanley Benjamin said...

At last you are back for Christmas. Very impressive & interesting items you have posted in this blog. I think your angels are trying to lend you a hand. Please get them involved seriously & you will find that together with the angels your creation of cakes will be better. Its good to have angels during the X'as period. They not only guard you but help you as well. Santa Claus will be arriving from Bertam soon. Merry X'mas to you & your family.

inn said...

aiyooo now u have not one but TWO angel helping u laa, so many cakes in one day woshhh u must be very busy now ehh:))

inn said...

angie YES im going, c u at 10 k, but actually where is the exact location, later i call u lah. c u!!!